We are a Belgian family-run fruit preserve maker since 1956, IFS-certified, cooking in small batches with a high fruit content and carefully selected ingredients.
We make a remarkably broad range, from ectra jams and marmelades to cheese pairings, confits, chutneys, fruit vinegars, sauces and spreads.
You can find us in delicatessens, department stores, premium supermarkets, hotels and gift stores in more than 50 countries.
Looking for that tiny detail to spice up your Mediterranean dishes? Our Moroccan Preserved Lemons or Andalusian Pickled oranges are sure to excite foodies everywhere. Rinse the lemons quickly under cool water, to remove excess salt, and add a quarter or two to your tagine or couscous.